Basic Vanilla Cake

Vanilla cake is the simplest and great tasting cake.This simple single layer vanilla cake is easy to make.Lets see how to make this basic cake recipe.

Ingredients:

All Purpose Flour - 1 Cup
Powdered Sugar - 1/2 Cup
Baking Powder - 1 tspn
Vanilla Extract - 1 tspn
Egg - 1
Salt - 1/2 tspn
Unsalted Butter - 1/4 Cup
Milk - 1/4 Cup
Cashew nuts - 10

Method:

1. Preheat the oven to 350 degree Fahrenheit.

2. Grease and flour the cake pan.

3. In a bowl,beat butter and sugar with electric mixer or hand mixer until soft and creamy.

4. Add egg and beat well.

5. Add vanilla extract and mix well.

6. Combine Flour,baking powder and salt, add to the creamed mixture and mix well.

7. Finally add milk until the batter is smooth.

8. Pour the batter to the greased pan and level with the back of the spoon and add chopped cashew nuts.

9. Bake for 25 to 30 minutes in the preheated oven.

10. To check whether the cake is ready, insert a toothpick in the center of the cake, it should come out clean.

11. Allow it to cool for 10 minutes. Then invert the cake onto the desired surface.

The simple Vanilla cake is ready.